These are all super easy to make and perfect for Halloween parties.
Dead Man's Meatloaf  
You can find the recipe 
here, (the original recipe is by Lucy Monroe author of 
Creepy Cuisine)  but I normally make my own meatloaf, mould it into the shape of a body,  pour a tomato based pasta sauce over the top and bake it for about an  hour on 350F.  I found the ghoulish mask at a Halloween store and popped  a knife in the chest.
SKELETON DIP
For  the life of me I can't find the website that I initially snaffled this  idea from (I truly hate it when I don't save things), but I've been  carrying this idea around for a couple of years and it's always been a  hit.  It's a fabulous healthy alternative for a party.  I do remember  that whoever had come up with this had used the 
Land O Lakes spooky hot cheese dip, but I was a little lazier and purchased a couple of tubs of my favorite dip instead.
*UPDATE - Check out Skeleton dip, it's featured on The Crafty Crow
*UPDATE 2 - Dead Man's Meatloaf and Skeleton dip, featured on All About You - Wacky Halloween Recipes
EDIBLE FINGERS
All you need to make these creepy fingers is hot dogs, refrigerated biscuit dough and sliced almonds.  You can find the recipe 
here.  Don't forget to put out some 
blood tomato sauce or ketchup fo